Sunday, August 10, 2008

Steak Fungus Sauce

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The combination that was interesting between steak and delicious fungus sauce. Really awakened appetite


The source: the Selera Magazine
Presented To: 6 peoples

Ingredients:
1 kg ham in, for became 6
50 gram wheat flour
1 teaspoon of salt
1/2 the teaspoon of ground pepper
1 onion, chopped
3 tablespoons of butter
250 gram the button fungus, the slice
125 ml apple juice
125 ml cattle broth

Cooking instructions:
Made Sauce:
1. Heat butter.
2. Stir-fry the onion through to soft.
3. Put the fungus, cooked for 5 minutes. 4
. Pour apple juice and broth, cooked with small fire, until water remained at half of it.

Made Steak:
1. It was mixed that flour, salt and pepper through to level.
2. Overthrow meat in the flour mixture, was announced for 10 minutes.
3. Heat butter.
4. Put the meat discount.
5. Fried through to ripe both his side.
6. Pour sauce and cooked until sauce penetrated and congealed.
7. Served warm.

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