Pudding Layer of the Young Coconut

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Liven up the atmosphere of your family by presenting something that was special in the middle of the family's togetherness, especially in relaxed moments. The serving of Agar-Agar Lapis of the Muda Coconut it seems really was suitable to add the warmth in the middle of your togetherness with people who were loved by you

Liven up the atmosphere of your family by presenting something that was special in the middle of the family's togetherness, especially in relaxed moments. The serving of Agar-Agar Lapis of the Muda Coconut it seems really was suitable to add the warmth in the middle of your togetherness with people who were loved by you

The source: the Special Dish 6 menus Serving-Primarasa-Femina

Ingredients:
the Layer White ingredients:
500 ml coconut milk, and 1 1/2 the item of the coconut
100 gram granulated sugar
1 package pudding the white powder
1 item of the young coconut, dredged rough
1 item of the egg, shook for a moment
1/2 the teaspoon of essence of the coconut (coconut essence)

The Layer ingredients of chocolate:
200 gram palm sugar
1 package pudding the white powder 750 ml water

The Coconut milk Sauce ingredients:
200 ml coconut milk, from 1/2 the item of the coconut
1 sheet of the pandanus leaves 1/2 the teaspoon of salt

Cooking Process:
made the Layer white:
1. Boil coconut milk while being stirred.
2. Adopted and cool down.
3. Separate thick coconut milk that gathered in the surface.
4. Cooked liquid coconut milk with sugar and so that-so that until boiled.
5. Put the coconut dredged, then adopted from on top of fire.
6. Put the egg shook, essence of the coconut, and thick coconut milk.
7. Stirred until really level, then poured in the tray.
8. Eliminated until cold. 9. After hardening, dredged so that-so that with the spoon, eliminated.

Made the Layer of chocolate:
1. Cooked palm sugar, pudding, and water until boiled, afterwards refined.
2. Wet glasses/the cup with water.
3. Pour 1 vegetables spoon pudding chocolate inside.
4. The rest of them let on small fire in order to stay liquid.
5. Put a part of pudding White in glasses/the cup.
6. Let rather cold.
7. Poured again pudding chocolate above, gave a part of pudding white.
8. Did henceforth until the two materials pudding was finished.
9. Try to get so that that was brown was highest.

Made Coconut Milk Sauce:
1. Cooked coconut milk, pandanus, and salt until boiled while being stirred continued that coconut milk does not break.
2. Adopted, cool down, served together pudding.